Those who have a genuine interest in pastries would most probably know the famous french Chef Cedric Grolet who has been recognized as the best pastry chef by the Reais Desserts Association.
For the uninitiated, there is a better way to introduce the chef, through his marvellous work in the form of his tribute to the famous Rubik’s Cube puzzle!
Inside out, chef has tried to maintain geometry and even at the edges.
For the french Chef, his running theme is in the form of edible art pieces that represent various geometrical shapes.
The art pieces are so awe-inspiring that they go on to justify why he is called the best in his field.
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